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<p>Below is an instruction that describes a task. Write a response that appropriately completes the request.</p>
<h2>Dutch Baby Recipe</h2>
<ol>
 <li>Ingredients:</li>
 <ul>
  <li>6 eggs</li>
  <li>1 cup of all-purpose flour</li>
  <li>2 tablespoons sugar</li>
  <li>3/4 cup milk</li>
  <li>2 tablespoons melted butter</li>
  <li>3 tablespoons water (optional)</li>
 </ul>
</ol>
<p>Instructions:</p>
<ul>
 <li>Preheat your oven to 375 degrees Fahrenheit and grease a baking dish with non-stick cooking spray or butter.</li>
 <li>In a large bowl, mix the eggs and sugar together until well combined. Stir in the flour and milk and continue mixing until everything is evenly incorporated.</li>
 <li>Pour the batter into the greased baking dish and smooth out the top with a spatula.</li>
 <li>If you prefer your Dutch baby to be on the crispier side, pour 2 tablespoons of water onto the surface of the batter while it is in the baking dish. This will create steam and help make the cake fluffy and tender.</li>
 <li>Bake the Dutch baby for about 18-20 minutes, or until the top is golden brown and the sides are set but still slightly jiggly in the middle when you shake the pan.</li>
 <li>Serve the Dutch baby hot with your favorite toppings like powdered sugar, fruit compote, maple syrup, or a scoop of ice cream. Enjoy your delicious and fluffy dessert!</li>
</ul>